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Better than Alpha Lipoic Acid

This bio-enhanced antioxidant does MORE than just balancing blood sugar

There's something about alpha lipoic acid that has researchers buzzing. Alpha lipoic acid (ALA) is a potent, protective antioxidant that can help stabilize blood sugar. This benefit alone has major significance for sufferers of prediabetes and type 2 diabetes – and the rest of us who eat a modern, processed food diet.

Better than Alpha Lipoic AcidAlpha lipoic acid is a network antioxidant that can keep blood sugar levels stable. That’s not all. As a super- antioxidant, ALA protects against oxidative stress, supports eye health, improves endothelial function, defends against heart disease, guards against bone loss, and even gives hope for Alzheimer’s disease. Alpha lipoic acid can shield the body from heavy metal environmental contaminants, offer migraine relief, and renew the skin.


Taking alpha lipoic acid as a supplement has immediate benefits when it comes to heart health. In a study conducted on mice by Oregon State University researchers, alpha lipoic acid helped to inhibit arterial lesion formation, reduce blood vessel inflammation, lower triglycerides, and minimize weight gain. All of these factors have direct application in the treatment of cardiovascular disease.1

ALA supplements had a noticeable anti-aging effect on rats, improving brain function and energy.2 Scientists consider alpha lipoic acid a potential new and successful treatment option for Alzheimer’s disease. ALA stabilized cognitive function and provided neuroprotective benefits in study participants who took the supplement.3

Blood sugar regulation may be one of the biggest reasons to take this amazing antioxidant. Diabetes is considered a leading cause of death and disability around the world. Because of the wide consumption of the Western Un-Natural Food Diet, filled with starchy carbs and sugary foods that keep blood sugar levels high, the diabetes outlook is worse than ever. When you think about the fact that over 470 million people are expected to have prediabetes, a precursor to the lifestyle condition type 2 diabetes, by 2030, this makes alpha lipoic acid an essential nutrient for everyone.4 ALA can support glycemic control, improve insulin sensitivity, and buffer oxidative stress, with a “major benefit” when used as a supplement to treat diabetic neuropathy.5


Alpha lipoic acid has exciting research to back it, but it is its unique role in the body that makes this antioxidant so special. Within a regenerative network of five antioxidants, vitamin C, vitamin E, coenzyme Q10, glutathione, and lipoic acid, ALA has been called “the most versatile and powerful antioxidant in the entire antioxidant defense network” by Dr. Lester Packer in his book The Antioxidant Miracle.6

Your body needs a large amount of this antioxidant every day to see any benefits, and if you’re not taking the right form of ALA, your body can’t use it. Alpha Lipoic Acid R is the form of ALA that is more bioavailable to your body. Compared to the “free acid” form, called R-Lipoic Acid or RLA, Alpha Lipoic Acid R shows better results with a maximum plasma concentration up to 40 times higher than unstabilized RLA, as observed in a preliminary trial.

Alpha Lipoic Acid R is easily absorbed so that it can go right to work. When taken in this bio-active form, ALA R is an antioxidant force to be reckoned with – it can even improve the uptake of other supplements to make them more effective.



Alpha Lipoic Acid 'R'
Alpha Lipoic Acid ‘RTM’ is significantly more bio-available than the ‘free acid’ form of R-Lipoic Acid (RLA). In a preliminary trial, the maximum plasma concentration was 40 times higher than that of unstabilized RLA. 

Alpha Lipoic Acid 'R' 

1. Oregon State University. “Lipoic Acid Could Reduce Atherosclerosis, Weight Gain.” ScienceDaily.
2. “Dietary Supplements Make Old Rats Youthful, May Help Rejuvenate Aging Humans, According To UC Berkeley Study.” University Of California - Berkeley.
3. J Neural Transm Suppl. 2007;(72):189-93.
4. Lancet. 2012 Jun 16;379(9833):2279-90. doi: 10.1016/S0140-6736(12)60283-9.
5. Nutr Rev. 2008 Nov;66(11):646-57. doi: 10.1111/j.1753-4887.2008.00118.x.
6. Packer L, Colman C. The Antioxidant Miracle. John Wiley & Sons, New York, 1999.